Anchovy Fillets In Olive Oil

Anchovy Fillets In Olive Oil

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Enjoy as a ready-to-eat snack and antipasto or add a new dimension of briny, savory flavor to pasta dishes, pizzas, soups, sauces, dressings and marinades.A traditional Italian antipasto, DeLallo Anchovies are cured between layers of sea salt and handpacked in oil for an exquisite burst of briny, savory flavor.Features tender salt-cured anchovy fillets.Packed in olive oil to maintain optimal texture and flavor.

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